What is PAP - Processed Animal Protein?

PAP - Processed Animal Protein is made only from non ruminant (pigs, chicken, horses, fish) origin and Category 3 food grade animal by-products, with high protein content by processing under the same conditions as MBM (see above). The broad variety of PAPs including blood meal (90-95% proteins), poultry (65-68% proteins), feathers (80-85% proteins), pork products (55-65% proteins) and fishmeal. PAP is used for high protein content pet food and fish feed.